Paddy (धान)
Approx. capacity 150 to 160 Kg per hour
Wheat (गेहूँ)
Approx. grinding capacity 15 to 20 KG per hour
Millet (बाजरा)
Approx. grinding capacity 15 to 17 KG per hour
Corn (मक्का)
Approx. grinding capacity 10 to 15 KG per hours
Rice (चावल)
Approx. grinding capacity 15 to 18 KG per hour
Sorghum (जवार)
Approx. grinding capacity 15 to 17 KG per hour
Gram Flour (बेसन)
Approx. grinding capacity 25 to 35 KG per hour
Spices (मसाले)
Approx. grinding capacity 10 to 15 KG per hour
Pulses (दाल)
Approx. grinding capacity 15 to 18 KG per hour